Hot Lunch & Lunch Specials

Hot Lunch

Hot Lunch at Jaguar is a Chef’s daily creation of an extraordinary complete lunch.

  • Designed to be a great option for lunch hour.
  • With time in mind, HL comes out quickly, in about 10 minutes, so you don’t have to rush trying to get back to the office in a hurry.
  • Complete with fresh choices, a drink (agua fresca) included, and our famous Spoon Bite as dessert.
  • Agua Fresca, made with real fruit and zero sugar.
  • Healthy combinations to enjoy daily.
  • Order ahead, to find out the daily selections and be ready to eat even faster.
  • Friendly Neighborhood price. Keeping up with a good value option, with quality in mind.
  • Flavor is important as well, as our Chef will make the HL selection based on flavor and freshness.

Hot Lunch Menu

Monday – Friday: from 11 am to 3 pm (except holidays)

Soup, salad, entree, sweet spoon bite dessert & fresh natural fruit water.

$24

MONDAY

hot platter including a dish of seafood on white plate, a side of Celis salad, and a black bean sup, served on a wooden and iron tray

CELIA SALAD

iceberg lettuce, jalapeño dressing, black bean vinaigrette

BLACK BEAN SOUP

pico de gallo, sour cream, crispy tortilla

CHUPE DE MARISCOS

sauteed shrimp and calamari with zucchini and corn, cilantro broth, rice

CHOCOLATE CAKE

TUESDAY

platter of grilled chicken on lettuce wrap, a bowl of shrimp and tomato ceviche, and cilantro soup served on a wooden and iron tray

SHRIMP VUELVE A LA VIDA

poached shrimp, spicy tomato sauce, onions, tomato, cilantro, pumpkin seeds

CILANTRO SOUP

sour cream, crispy tortilla

CHICKEN COSTEÑO LETTUCE WRAPS

caribbean seasoned chicken salad, coleslaw, tropical aioli

FLAN DE QUESO

WEDNESDAY

lunch set containing a large white bowl with fish and garnishes, and two side dishes including a small bowl with bean soup and a small bowl with seasoned corn over a wooden tray, at one of the best Mexican restaurants in Coconut Grove

NUEVO SHRIMP

aji amarillo sauce, canchita

BLACK BEAN SOUP

pico de gallo, sour cream, crispy tortilla

GRILLED MAHI

mexican succotash (corn, onions, zucchini and tomato), pickled onions

CHOCOLATE CAKE

THURSDAY

hot platter including grill salmon and veggies as the main dish, a side of cilantro soup, and Caesar salad, served on a wooden and iron tray

CAESAR SALAD

croutons, anchovy

CILANTRO SOUP

sour cream, crispy tortilla

GRILLED SALMON

grilled onion, zucchini and red peppers

GLORIA’S BREAD PUDDING

FRIDAY

hot platter of quinoa salad with mango and shrimp, a side of black bean soup, and a bowl with cucumber and onions, served on a wooden and iron tray

SHRIMP AGUACHILE

jalapeño, red onion, cucumber and sesame seeds

BLACK BEAN SOUP

pico de gallo, sour cream, crispy tortilla

QUINOA SALAD WITH SHRIMP

quinoa salad with mango, red peppers, avocado, coleslaw, pickled onions, cilantro and tomato/mango dressing

DULCE DE LECHE CHEESECAKE

Lunch Specials

MONDAY – FRIDAY: FROM 11 AM TO 3 PM (EXCEPT HOLIDAYS)
Includes fresh natural fruit water and sweet spoon bite dessert

$24

CHOPPED CELIA’S SALAD
iceberg & romaine, black bean, vinaigrette, tomato, cilantro, jalapeño dressing, avocado, peppers & crispy tortilla with grilled chicken breast

QUINOA SALAD
quinoa, cole slaw, red bell peppers, avocado, pickled red onions, pumpkin seeds & mango w/ grilled chicken breast

JAGUAR’S FAMOUS ANGUS CHEESEBURGER
with chorizo, lettuce, tomato, red onion & french fries

CHILAQUILES
tortilla casserole, cheese, cream, onion, fried eggs

TIJUANA CAESAR SALAD
romaine, grilled chicken breast, parmesan & croutons

THREE CHEESE QUESADILLA
grilled chicken breast, gouda, manchego & mozzarella

FRESH FISH SANDWICH
seared fish of the day on a bun with watercress, tomato & guacamole

FRIED RICE CHAUFA
veggies, aji panca, grilled chicken, & fried egg

GRILLED CHICKEN SANDWICH
chicken breast, mixed greens, tomato, and aji amarillo aioli

Explore the variety of flavors

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