Try These Seafood and Wine Pairings on Your Next Date Night
Looking to impress your sweetheart on date night? According to PR Newswire, about 75% of couples who go on frequent date nights report being highly committed to their relationship. Take your special someone to a fabulous seafood restaurant and order a delicious wine pairing to make it extra special. Wine and seafood are made for each other, but with so many options, it can be tricky to find bottles that really complement the flavors. Browse these tasty pairings so your next romantic dinner is sure to wow.
Buttery Fish Calls for White Wine
Ordering buttery, flaky fish like halibut or sole? Pop open a bottle of a rich, oak-aged white like Chardonnay or white Burgundy. The creamy fruit flavors in the wine beautifully offset the fattiness of fish cooked in butter. The key is to avoid overtaking, so find a Chardonnay that focuses more on fruit than wood flavor. A great seafood restaurant will have the perfect wine to accent the catch of the day.
Bring on the Bubbles for Shellfish
Few wine pairings delight quite like sparkling wine with briny oysters or lobster. The acidity and minerality of good bubbly like Champagne cuts through the richness of shellfish. It dances on your palate, cleansing it between bites, so flavors stay distinct. At a fine seafood restaurant, order a glass of their house sparkling or splurge on real Champagne to celebrate date night.
Saucy Entrees Say Pinot Noir
For entrees with zesty, tomato-based sauces like cioppino or lobster fra diavolo, Pinot Noir pairs perfectly. The light red grape has just enough body and earthiness to stand up to the sauce but doesn’t overpower the delicate seafood flavors. Let a sommelier pick the best Pinot Noir in their cellar to match the dish.
Go Fuller-Bodied With Grilled Entrees
Heartier grilled fish, salmon, tuna, and shrimp cry out for a bolder red with lots of fruit and oak. Malbec, Cabernet Sauvignon, or Grenache blend nicely with the charred flavors from the grill. They won’t wrestle with the tastes on your plate but give just enough oomph. Have the waiter suggest a full-bodied red that plays well with the restaurant’s grilled selections.
The right wine really punctuates a great seafood meal on date night. Now you have an expert cheat sheet on what bottles pair tastily with different types of fish! Use the guidance above to order with confidence at a local seafood restaurant. Relax, toast with your partner, and enjoy a flavorful meal accented by perfect wine. Make a reservation at Jaguar in Miami, FL today.